Fried Apple Casserole

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 1/2 c. oleo, melted
  • 1 c. sugar ⓘ
  • 1/2 lb. Velveeta cheese, shredded ⓘ
  • 3/4 c. self-rising flour ⓘ
  • 2 cans fried apples ⓘ

Instructions

  1. Grease a 9 x 13-inch pan.
  2. Put in apples.
  3. Pour butter over apples.
  4. Combine sugar, cheese and flour.
  5. Pour over apples. Cover and bake at 350° for 25 minutes.
  6. Uncover and cook until golden brown.

Nutrition & Diet Analysis (per serving)

182 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 3g 4% DV
Carbs 30.8g 11% DV
Fiber 1.8g 7% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 400.3mg 17% DV
Potassium 200mg 4% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin C 18.7mg 21% DV
Calcium 155.3mg 12% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

velveeta cheese sugar flour apple

You May Also Like

🥗

Black Bean And Vegetable Burrito Recipe

VeganVegetarian
531 kcal 17.3g protein
🥦

Chaat Papri

VegetarianDairy
510 kcal 7g protein
🥗

Vegetable Pudding (Steamed) Recipe

VeganVegetarian
854 kcal 10.7g protein
🥗

North African Chili Paste

VeganVegetarian
314 kcal 2.2g protein
🥗

Sally Ann Cookies Recipe

VeganVegetarian
663 kcal 7.3g protein
🥗

werewolf cupcake

VeganVegetarian
127 kcal 1.1g protein
Vegetarian recipes → Dairy recipes → All recipes →