Fruit Wontons
Ingredients
- 1 teaspoon preserves (or tart like fruit filling)
- 1 packet wonton wraps. (found usually near produce.) ⓘ
Instructions
- Put a spoonful of preserves/filling into the middle of the wonton wrap.
- Fold over into a triangle, brush with water and press the edges together with a fork.
- Put on baking sheet (use parchment paper for easy cleanup) and bake about 16 minutes at 375°. Until golden brown.
- Sprinkle with powdered sugar or a dollop of whipped cream.
- You can make your own fruit filling...I usually do. Also, add a little fresh rosemary and mint to the whipped cream for a gourmet flair.
Nutrition & Diet Analysis (per serving)
70
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).