Germantown Pie

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Ingredients

  • 2 c. hot water
  • 1 c. brown sugar
  • 1/2 c. table syrup
  • 1 egg
  • 1 tsp. vanilla

Instructions

  1. Combine first 3 ingredients.
  2. Add some liquid to flour and mix.
  3. Add to rest of liquid.
  4. Do same for eggs.
  5. Add vanilla. Divide equally into 2 (9-inch) pie crusts.

Nutrition & Diet Analysis (per serving)

337 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 1.6g 2% DV
Carbs 66.7g 24% DV
Fiber 0g
Sugar 45.7g 91% DV

Electrolytes

Sodium 94.5mg 4% DV
Potassium 221mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 86.3mg 7% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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