Grape Torte
Ingredients
Instructions
- Cook together in a double boiler until thick enough to spread: grape juice, tapioca, sugar and orange juice.
- Spread over angel food cake.
- Let stand overnight.
- Cover with whipped cream.
Nutrition & Diet Analysis (per serving)
140
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).