Green Tomato Salsa
Ingredients
Instructions
- Wash the vegetables well. Remove the leaf-like covering of the tomatillo before washing.
- Break the extra stem from the cilantro.
- Add ingredients to blender and puree.
- Ready to serve.
Nutrition & Diet Analysis (per serving)
167
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).