Greenlandic Coffee
Ingredients
Instructions
- Pour a measure of whisky into a large glass with a stem (Bordeaux). Warm the whisky carefully over a candle or a spirit burner and set it alight.
- Let it burn for a moment, after which Kahlua and hot coffee without sugar should be added.
- Then carefully pour in a thick layer of gently whipped cream.
- Finally, add burning Grand Marnier from a large sauce spoon lifted high above the glass - preferably in a dark room so that the blue Grand Marnier flame is clearly visible.
Nutrition & Diet Analysis (per serving)
95
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).