Grilled Brussels Sprouts

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Ingredients

  • 2 tablespoons melted butter
  • 1 (16 ounce) package Brussels sprouts, halved
  • 2 teaspoons garlic powder
  • 2 teaspoons cracked black pepper
  • 1 pinch seasoned salt, or to taste
  • 1 lime, halved

Instructions

  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  2. Brush butter over Brussels sprouts and season with garlic powder, black pepper, and seasoned salt.
  3. Place sprouts on the preheated grill and cook until tender and grill marks appear, about 10 minutes. Squeeze lime juice over sprouts before removing from grill.

Nutrition & Diet Analysis (per serving)

327 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 29.3g 38% DV
Carbs 13.9g 5% DV
Fiber 1.4g 5% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 9893.8mg 100% DV
Potassium 125.8mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 13.3mcg 1% DV
Vitamin C 17.2mg 19% DV
Vitamin D 0.1mcg
Calcium 24.8mg 2% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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