Brussels Sprouts Nutrition Facts

6 varieties — data from USDA FoodData Central. • Category: Vegetables and Vegetable Products

Average per 100g across all varieties
40 kcal
3.3g Protein
0.4g Fat
7.9g Carbs
3.5g Fiber

All Brussels Sprouts Varieties

Values per 100g. Click a row for full micronutrient data.

Variety Cal Protein Fat Carbs Fiber Sodium Calcium Iron Vit C Potassium
Brussels sprouts, cooked, boiled, drained, with salt 36 2.6g 0.5g 7.1g 2.6g 257mg 36mg 1.2mg 62mg 317mg
Brussels sprouts, cooked, boiled, drained, without salt 36 2.6g 0.5g 7.1g 2.6g 21mg 36mg 1.2mg 62mg 317mg
Brussels sprouts, frozen, cooked, boiled, drained, with salt 42 3.6g 0.4g 8.3g 4.1g 259mg 26mg 0.5mg 45.7mg 290mg
Brussels sprouts, frozen, cooked, boiled, drained, without salt 42 3.6g 0.4g 8.3g 4.1g 15mg 26mg 0.5mg 45.7mg 290mg
Brussels sprouts, frozen, unprepared 41 3.8g 0.4g 7.9g 3.8g 10mg 26mg 0.9mg 74.1mg 370mg
Brussels sprouts, raw 43 3.4g 0.3g 9g 3.8g 25mg 42mg 1.4mg 85mg 389mg

Recipes using Brussels Sprouts

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