Ham Chippers

Name: Ham Chippers
Yield: 4 servings
Ingredients: 1 stick pie crust mix; 1 c. potato chips, crushed; 1 (4 1/2 oz.) can deviled ham; 2 Tbsp. dry sherry; 1 Tbsp. chopped canned pimento

Pork

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Ingredients

1 stick pie crust mix ⓘ
1 c. potato chips, crushed ⓘ
1 (4 1/2 oz.) can deviled ham
2 Tbsp. dry sherry ⓘ
1 Tbsp. chopped canned pimento ⓘ

Instructions

Prepare pie crust, using package directions.
Spread crushed potato chips on well-floured surface.
Roll pastry over chips about 1/8 inch thick.
Cut into 2 1/4-inch rounds.
Fit into about 24 muffin cups.
Prick each with fork and chill at least 15 minutes.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV

Total Fat 27.9g 36% DV

Carbs 22.7g 8% DV

Fiber 4.4g 16% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 255.5mg 11% DV

Potassium 651.5mg 14% DV

Cholesterol 14.5mg 5% DV

Vitamins & Minerals

Vitamin A 34mcg 4% DV

Vitamin C 27.9mg 31% DV

Vitamin D 0.3mcg 1% DV

Calcium 38.8mg 3% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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