Ham With Glaze
A classic glazed ham that offers a sweet and savory flavor profile, perfect for festive gatherings and family dinners, appealing to meat lovers and holiday hosts alike.
Ingredients
- 10 to 14 lb. ham ⓘ
Instructions
- Place the ham fat side up on a rack in an open roasting pan.
- Do not add water; do not cover.
- Cook at 325°F.
- Allow approximately 20 minutes per pound for a cook-before-eating ham or 15 minutes per pound for a fully cooked ham.
Nutrition & Diet Analysis (per serving)
60
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).