Hazelnut Chocolate Spread
Ingredients
Instructions
- Place all ingredients in the Mini Master Prep Bowl.
- Secure the top and pulse in long bursts for 2-3 minutes, until somooth and creamuy.
- Store refrigerated.
- Will keep for abut 6 weeks.
- Bob's tip: Once the prepared spread is finished you may want to add additional cocoa powder and powdered sugar to your own personal taste.
- You can also add additional oil for a creamier texture, re-pulsing until combined.
Nutrition & Diet Analysis (per serving)
371
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).