Herb Salt Substitute
Ingredients
- 1 tablespoon ground cayenne pepper ⓘ
- 1 tablespoon garlic powder ⓘ
- 1 tablespoon onion powder ⓘ
- 1 teaspoon dried basil ⓘ
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme ⓘ
- 1 teaspoon dried parsley flakes ⓘ
- 1 teaspoon dried savory ⓘ
- 1 teaspoon ground mace ⓘ
- 1 teaspoon fresh ground black pepper ⓘ
- 1 teaspoon dried sage ⓘ
- 1 teaspoon dried marjoram ⓘ
Instructions
- In small mixing bowl, combine all ingredients and mix well.
- When thoroughly mixed, pour into a glass airtight container and store in a cool, dark place for up to four months.
Nutrition & Diet Analysis (per serving)
748
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).