Herbal Salad Dressing

Name: Herbal Salad Dressing
Yield: 4 servings
Ingredients: 1/8 c. canola or olive oil; dash of salt and pepper; pinch of thyme, rosemary, parsley, sage and basil; 1/4 c. red wine vinegar; 1/3 c. water; 2 Tbsp. sugar

Vegan Vegetarian

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Ingredients

1/8 c. canola or olive oil ⓘ
dash of salt and pepper ⓘ
pinch of thyme, rosemary, parsley, sage and basil ⓘ
1/4 c. red wine vinegar ⓘ
1/3 c. water ⓘ
2 Tbsp. sugar ⓘ

Instructions

Mix liquid ingredients, then add salt and pepper to taste. Add in sugar and stir.
Add in herbs and mix.
Make any adjustments according to taste.

Nutrition & Diet Analysis (per serving)

275 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV

Total Fat 25.5g 33% DV

Carbs 12.1g 4% DV

Fiber 4.6g 16% DV

Sugar 0g

Electrolytes

Sodium 9697mg 100% DV

Potassium 226mg 5% DV

Vitamins & Minerals

Vitamin A 59.5mcg 7% DV

Vitamin C 49.2mg 55% DV

Calcium 117.5mg 9% DV

Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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