Hobart'S Corn Chowder
Ingredients
Instructions
- Fry chopped onion in butter until transparent, add sweet corn and creamed corn, bacon and grated cheese.
- Add pepper is desired. Stir frequently.
- Heat covered on low for about 30 minutes.
- Serve in bowls.
Nutrition & Diet Analysis (per serving)
179
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).