Hog'S Dip

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Ingredients

Instructions

  1. Mix ingredients probably with cream cheese and heat

Nutrition & Diet Analysis (per serving)

78 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 6.7g 9% DV
Carbs 0.6g
Fiber 0g
Sugar 0g

Electrolytes

Sodium 282.8mg 12% DV
Potassium 44mg 1% DV
Cholesterol 16.8mg 6% DV

Vitamins & Minerals

Calcium 1.8mg
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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