Hojarascas

VegetarianDairy
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Ingredients

  • 14 1/4 ounces sugar ⓘ
  • 2 teaspoons cinnamon ⓘ
  • 1 pinch salt ⓘ
  • 1/4 cup evaporated milk ⓘ
  • 1/4 cup water ⓘ
  • 53 ounces shortening ⓘ
  • 80 1/2 ounces flour ⓘ
  • 1 teaspoon vanilla ⓘ

Instructions

  1. In a large bowl, mix sugar, cinnamon and salt.
  2. Apart, combine the evaporated milk with water and pour over sugar mix and dissolve.
  3. Add shortening and mix well, add flour and vanilla and form a ball, leave apart 1 hours.
  4. Roll out dough and cut in desired shapes with your favorite cookie cutters.
  5. Place on an ungreased cookie sheet and bake at 350°F for 20 minutes or until golden.
  6. Immediately cover with sugar and cinnamon, and enjoy!

Nutrition & Diet Analysis (per serving)

624 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 34.7g 45% DV
Carbs 58.3g 21% DV
Fiber 2.2g 8% DV
Sugar 21.2g 42% DV

Electrolytes

Sodium 9851mg 100% DV
Potassium 216.5mg 5% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 169.3mg 13% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla shortening cinnamon water flour milk salt

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