Hot Cabbage Soup

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Ingredients

  • 1 large cabbage
  • 2 cans Del Monte diced tomatoes
  • 2 cans Del Monte pureed tomatoes
  • 1 1/2 big bag real bacon bits

Instructions

  1. Cut up cabbage.
  2. Put water in cabbage.
  3. Add diced and pureed tomatoes and bacon bits.
  4. Add red pepper seeds as desired.
  5. Cook on high until it starts to boil.
  6. Turn down heat and cook 1 hour.

Nutrition & Diet Analysis (per serving)

127 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 6.5g 8% DV
Carbs 8.9g 3% DV
Fiber 3.1g 11% DV
Sugar 1g 2% DV

Electrolytes

Sodium 803.3mg 35% DV
Potassium 175.8mg 4% DV

Vitamins & Minerals

Vitamin A 201.8mcg 22% DV
Vitamin C 24mg 27% DV
Calcium 50.3mg 4% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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