Hot Festive Punch

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Ingredients

  • 1/2 gallon apple cider
  • 1/2 qt. orange juice
  • 1/2 c. lemon juice
  • 1/2 c. sugar
  • 2 cinnamon sticks
  • 12 whole cloves

Instructions

  1. Pour all ingredients in large pot; bring to boil, stirring constantly.
  2. Let simmer 10 minutes.
  3. Stir and serve hot.

Nutrition & Diet Analysis (per serving)

110 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 3.4g 4% DV
Carbs 26.4g 10% DV
Fiber 9.7g 34% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 79.8mg 3% DV
Potassium 390.8mg 8% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 16.7mg 19% DV
Calcium 168.5mg 13% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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