Ice Cream Without A Freezer
A no-freezer ice cream dessert combining crunchy cookies, creamy vanilla ice cream, and fluffy Cool Whip for a cool treat suitable for gatherings and hot days.
Ingredients
Instructions
- Crush one roll of Chips Ahoy cookies and spread evenly in the bottom of a 9 x 13-inch pan.
- Spread softened vanilla ice cream on top of the crushed cookies.
- Spread Cool Whip evenly over the ice cream layer.
- Place the pan in the freezer to re-freeze until firm.
- Just before serving, sprinkle the top with additional crushed cookies.
Nutrition & Diet Analysis (per serving)
163
kcal
8% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).