Icelandic Hot Shot

Name: Icelandic Hot Shot
Yield: 4 servings
Ingredients: 1 ounce Galliano; 1 ounce espresso (coffee); 1 dash whipped cream

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Ingredients

Pour 1 ounce Galliano Liqueur in cordial glass.
Pour one ounce coffee machine dripped espresso slowly so as not to mix Galliano and espresso.
Any coffee can be used, espresso is suggested which should be resting on top of the Galliano.
Top off with a squirt of whipped cream then shoot it down in one gulp.

27 kcal 1% DV

Protein Fat Carbs

Protein 0.3g 1% DV

Total Fat 1.5g 2% DV

Carbs 3.1g 1% DV

Fiber 0g

Sugar 2.7g 5% DV

Sodium 30mg 1% DV

Potassium 35.3mg 1% DV

Vitamin C 0.1mg

Calcium 1.3mg

Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).