Inspired By Mitzi

Be the first to rate this recipe

Ingredients

  • 1 box Yellow (or chocolate) cake mix
  • 1 cup orange marmalade
  • 2 eggs
  • 1/3 cup oil
  • water
  • For the frosting - use canned chocolate frosting & 1/4 cup orange marmalade

Instructions

  1. Preheat oven to 350
  2. Line 24 muffin cups with paper liners
  3. Prepare cake mix according to package directions - substituting 1 cup orange marmalade for 1 cup of the water (may need to add 1/4 cup water).
  4. Bake according to package directions.
  5. Frost when cool. Tastes best when they are refrigerated but it is not necessary.

Nutrition & Diet Analysis (per serving)

552 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 30.1g 39% DV
Carbs 69.1g 25% DV
Fiber 4.3g 15% DV
Sugar 23.4g 47% DV

Electrolytes

Sodium 392.8mg 17% DV
Potassium 215.8mg 5% DV
Cholesterol 87.8mg 29% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 1.3mg 1% DV
Vitamin D 0.1mcg
Calcium 141.3mg 11% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → All recipes →