Italian Mushrooms

Prep: 15 min Cuisine: Italian

Italian Mushrooms are a flavorful, marinated dish featuring bite-sized mushrooms coated in tangy Italian dressing, perfect as an appetizer or side for casual gatherings.

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Ingredients

  • 2 lb. bite-size mushrooms
  • 1 bottle Italian dressing

Instructions

  1. Wash fresh whole mushrooms.
  2. Drain off water.
  3. Place mushrooms in a large bowl.
  4. Pour Italian dressing over mushrooms and chill for 2 hours.
  5. Stir and serve.

Nutrition & Diet Analysis (per serving)

60 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 5.3g 7% DV
Carbs 3g 1% DV
Fiber 0g
Sugar 2.7g 5% DV

Electrolytes

Sodium 248.3mg 11% DV
Potassium 21mg

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 0.1mg
Calcium 3.3mg
Iron 0.1mg
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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