Jacobsburg Brew

Be the first to rate this recipe

Ingredients

  • 15 cloves
  • 3 to 4 cinnamon sticks
  • 48 oz. cranberry juice
  • 1 gal. apple juice
  • 1/4 to 1/2 c. light brown sugar

Instructions

  1. Bring to boil in enameled pot.
  2. Simmer 15 to 20 minutes.

Nutrition & Diet Analysis (per serving)

186 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 3.3g 4% DV
Carbs 46.5g 17% DV
Fiber 8.6g 31% DV
Sugar 29.7g 59% DV

Electrolytes

Sodium 78.8mg 3% DV
Potassium 332.5mg 7% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 17.6mg 20% DV
Calcium 185.5mg 14% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →