Jazzy Nachos

Be the first to rate this recipe

Ingredients

  • 1 lb. hamburger
  • 1/2 packet taco seasoning
  • 1 can Hormel chili
  • 1 tomato
  • 1 c. black olives
  • tub of sour cream
  • lettuce
  • shredded cheese

Instructions

  1. Cook hamburger with 1/2 taco seasoning until browned.
  2. Mix in 1 can Hormel chili; simmer.
  3. Lay out chips and spread hamburger and chili over top.
  4. Add 1 layer of sour cream, lettuce and cheese.
  5. Add toppings as desired.

Nutrition & Diet Analysis (per serving)

201 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 8.4g 11% DV
Carbs 21.4g 8% DV
Fiber 1.6g 6% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 623.3mg 27% DV
Potassium 254.8mg 5% DV
Cholesterol 20.5mg 7% DV

Vitamins & Minerals

Vitamin A 67mcg 7% DV
Vitamin C 7.1mg 8% DV
Calcium 231.3mg 18% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Pork recipes → Dairy recipes → All recipes →