Jello Toss

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Ingredients

  • 1 (1 lb.) large curd cottage cheese
  • 1 large can drained pineapple chunks
  • 1 can mandarin oranges, drained
  • cherry or strawberry dry Jell-O

Instructions

  1. Mix fruit and cottage cheese.
  2. Fold in Cool Whip.
  3. Sprinkle with dry Jell-O (about 1 tablespoon).
  4. Toss salad until Jell-O is dissolved and salad is pink color.

Nutrition & Diet Analysis (per serving)

75 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 1.3g 2% DV
Carbs 13.7g 5% DV
Fiber 0.4g 1% DV
Sugar 7.6g 15% DV

Electrolytes

Sodium 81.5mg 4% DV
Potassium 111.3mg 2% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 20mcg 2% DV
Vitamin C 6.8mg 8% DV
Vitamin D 0mcg
Calcium 29.3mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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