Jiggler Bells

Prep: 10 min

Colorful jiggler bells made with gelatin are a fun, festive treat perfect for parties and celebrations, offering a sweet, fruity flavor and vibrant appearance.

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Ingredients

  • 2 1/2 cups boiling water
  • 4 (4-serving) packages Jell-O (any flavor)

Instructions

  1. Stir boiling water into gelatin in a large bowl, stirring for 3 minutes or until completely dissolved.
  2. Do not add cold water.
  3. Pour the dissolved gelatin into a 13 x 9-inch pan.

Nutrition & Diet Analysis (per serving)

18 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.4g
Carbs 3g 1% DV
Fiber 0.4g 2% DV
Sugar 0.1g

Electrolytes

Sodium 17.8mg 1% DV
Potassium 17.5mg

Vitamins & Minerals

Calcium 2.3mg
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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