Lemon Cucumbers
Ingredients
Instructions
- 1). Peel and slice cucumbers and place into a bowl.
- 2). Cut lemon in half and squeeze both halves over cucumbers. I like to take my thumb and mash the inside of the lemon to get as much juice from the lemon as I can.Try not to get any lemon seeds in it.
- 3). Sprinkle as much (or as little) salt as you prefer.
- 4). Mix them either with your fingers or a spoon.
- 5). Chill in fridge for an hour.
- 6). After they have chilled and are ready to be served, mix them once again.
Nutrition & Diet Analysis (per serving)
27
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).