Lemon-Lime Slush

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Ingredients

  • 1/4 cup boiling water
  • 1/3 cup sugar
  • 1 teaspoon grated lemon peel
  • 1/4 cup fresh lemon juice
  • 1 lemon slice
  • 1/2 teaspoon lime zest
  • 1/4 cup fresh lime juice

Instructions

  1. Using a blender, mix the boiling water, sugar, lemon peel and lime peel until the sugar is dissolved, about 15 seconds.
  2. Add the lemon juice, lime juice and ice cubes and blend on high speed until slushy, about 15 seconds.
  3. Serve with the lemon and lime slices.

Nutrition & Diet Analysis (per serving)

53 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 0.5g 1% DV
Carbs 11.9g 4% DV
Fiber 1.6g 6% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 31.3mg 1% DV
Potassium 126mg 3% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 10.7mg 12% DV
Calcium 13.3mg 1% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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