Chocolate Sauce

Prep: 5 min Cook: 10 min Serves: 3 Cuisine: American

This rich and velvety chocolate sauce offers a luscious treat perfect for drizzling over ice cream, pancakes, or desserts. Its smooth, sweet flavor is enhanced by the creaminess of Milnot and the richness of chocolate chips, making it a delightful addition for any chocolate lover or special occasion.

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Ingredients

  • 6 oz. chocolate chips
  • 1 cup sugar
  • 1 cup Milnot
  • 1 stick oleo

Instructions

  1. Mix all ingredients except vanilla in a saucepan.
  2. Heat, stirring often until the sugar dissolves.
  3. Add vanilla and mix well.
  4. Store in a covered jar in the refrigerator.

Nutrition & Diet Analysis (per serving)

217 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 8.1g 10% DV
Carbs 20.3g 7% DV
Fiber 2.4g 8% DV
Sugar 9.1g 18% DV

Electrolytes

Sodium 34.8mg 2% DV
Potassium 260.8mg 6% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 9.4mg 10% DV
Calcium 36mg 3% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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