Lighter Pulled Pork

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Ingredients

  • 1 lb pork tenderloin
  • 1 tablespoon olive oil
  • 2 cups of any low-calorie barbecue sauce
  • salt and pepper

Instructions

  1. Heat the olive oil in a pan and use it to lightly brown the sides of the tenderloin.
  2. Place tenderloin and bbq sauce in a slow cooker and cook on low for about 4-5 hours.
  3. Remove from the slowcooker and shred the meat. Serve and enjoy.

Nutrition & Diet Analysis (per serving)

291 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 27.1g 35% DV
Carbs 5.1g 2% DV
Fiber 0.3g 1% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 10005mg 100% DV
Potassium 225mg 5% DV
Cholesterol 20.5mg 7% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 0.4mg
Vitamin D 0.1mcg
Calcium 20.8mg 2% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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