Lime Aïoli

Vegetarian
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Ingredients

  • 3 garlic cloves ⓘ
  • 2 large egg yolks ⓘ
  • 1 teaspoon grated lime rind ⓘ
  • 1 tablespoon fresh lime juice ⓘ
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper ⓘ
  • 1/2 cup vegetable oil ⓘ
  • 1 tablespoon water ⓘ

Instructions

  1. Process garlic in food processor until minced. Add yolks and next 4 ingredients; process until smooth. With processor running, pour oil through food chute in a slow, steady stream, and process until blended. Add water to thin, if necessary.

Nutrition & Diet Analysis (per serving)

439 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 33.1g 42% DV
Carbs 28.3g 10% DV
Fiber 7.1g 25% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 10017.5mg 100% DV
Potassium 446.3mg 9% DV
Cholesterol 590.3mg 100% DV

Vitamins & Minerals

Vitamin A 335.8mcg 37% DV
Vitamin C 1.7mg 2% DV
Vitamin D 2.7mcg 13% DV
Calcium 202.8mg 16% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

freshly ground black pepper water vegetable oil lime juice garlic egg yolk salt

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