Lime Mayo

VeganVegetarian
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Ingredients

  • 1/2 cup reduced-fat mayonnaise
  • 1/2 cup finely chopped red onion ⓘ
  • 1 tablespoon lime juice ⓘ
  • 1/2 teaspoon bottled minced garlic ⓘ
  • 1/4 teaspoon finely grated fresh lime zest ⓘ

Instructions

  1. Stir mayonnaise, red onion, lime juice, garlic, and lime zest together in a bowl. Cover bowl with plastic wrap and refrigerate until cold, about 30 minutes.

Nutrition & Diet Analysis (per serving)

275 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 23.7g 30% DV
Carbs 14.5g 5% DV
Fiber 1.2g 4% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 262.5mg 11% DV
Potassium 84.5mg 2% DV

Vitamins & Minerals

Vitamin A 3.5mcg
Vitamin C 3.5mg 4% DV
Vitamin D 0.1mcg
Calcium 17.3mg 1% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

lime juice mayonnaise garlic red onion

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