Lime Pudding Cake
Ingredients
Instructions
- Heat oven to 350°. Beat egg whites in large bowl on high speed until stiff peaks form.
- Beat egg yolks slightly in medium bowl. Beat milk, lime peel and lime juice into egg yolks.
- Beat remaining ingredients into egg mixture until smooth.
Nutrition & Diet Analysis (per serving)
326
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).