Liver "Bait" For Dogs
A nutritious dog treat made from tender pork liver infused with garlic and thyme, offering rich flavors that appeal to canine palates and support their health.
Ingredients
Instructions
- Put liver and 1/4 cup salt in a pot.
- Cover with water and soak for 5 to 10 minutes to remove blood.
- Drain and rinse 2 or 3 times.
- Place liver in a cooking pot.
- Cover with water.
- Add olive oil, garlic powder, and thyme.
- Bring to a boil and boil for 20 minutes.
- Remove from the pot and drain.
- Freeze or store in refrigerator until needed.
Nutrition & Diet Analysis (per serving)
415
kcal
21% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).