Marble Bark

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Ingredients

  • 6 sq. semi-sweet chocolate
  • 6 sq. white chocolate
  • 1 c. chopped walnuts, toasted and divided

Instructions

  1. Microwave the chocolates in separate medium microwavable bowls on High 2 minutes or until almost melted, stirring halfway through heating time. Stir until chocolates are completely melted. Stir 1/2 cup walnuts into each bowl.
  2. Alternately spoon melted chocolates onto wax paper lined cookie sheet or tray. Swirl chocolates together with knife to marbleize. Refrigerate 1 hour or until firm.
  3. Break into pieces.

Nutrition & Diet Analysis (per serving)

298 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 24.3g 31% DV
Carbs 18.2g 7% DV
Fiber 1.7g 6% DV
Sugar 15.4g 31% DV

Electrolytes

Sodium 23mg 1% DV
Potassium 181.8mg 4% DV
Cholesterol 5.3mg 2% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 0.5mg 1% DV
Calcium 74.3mg 6% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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