Martini Punch

VeganVegetarian
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Ingredients

  • Punch
  • 5 cups ice, crushed
  • 5 cups Hawaiian Punch drink ⓘ
  • 1 1/3 cups cherry flavored liqueur ⓘ
  • 1 1/4 cups Orange sherbet ⓘ
  • 1 cup ginger ale
  • 3/4 cup lemon-flavored vodka
  • 3/4 cup orange-infused vodka
  • 2/3 cup sweet vermouth ⓘ
  • 1/2 cup grenadine ⓘ
  • Garnish ⓘ
  • 10 lemon slices
  • 10 lime slices

Instructions

  1. Add 1/2 cup crushed ice to each glass.
  2. Place all the remaining ingredients but the sherbet in a blender and mix well.
  3. Pour 1 cup of punch over ice in each glass.
  4. Top each glass with a 2 tablespoon dollop of sherbet. Spear fruit slices on the rims of the glasses for garnish.

Nutrition & Diet Analysis (per serving)

217 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.7g 1% DV
Carbs 42.2g 15% DV
Fiber 1.5g 5% DV
Sugar 28.3g 57% DV

Electrolytes

Sodium 28.3mg 1% DV
Potassium 119.3mg 3% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 11.3mg 13% DV
Calcium 25mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

liqueur sugar orange sherbet ginger ale grenadine lime

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