Marvelous Pineapple Cake
Ingredients
Instructions
- Mix cake according to directions on box and bake until done. As soon as your cake is removed from oven, punch holes in cake; go over entire top of cake.
- While cake is still hot, spoon pineapple and juice over cake.
- Spread evenly and let set until cake is cooled.
- Then, mix pudding with 1 cup milk by hand.
- Fold in container of Cool Whip.
- Frost cooled cake with mixture.
- Over top of frosting, put a layer of nuts and a layer of coconut.
Nutrition & Diet Analysis (per serving)
439
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).