Meat & Cheese Bites
Ingredients
Instructions
- place the ground beef and sausage into a skillet and heat on medium heat until fully cooked. (break apart into small pieces during cooking process)
- transfer to a bowl and add a pinch of both salt and pepper - stir; add the shredded cheeses and blend until all ingredients are evenly distributed. Place 2 tablespoons of the mixture onto one slice of the cocktail size Rye bread; place onto a cookie sheet - and bake at 350 for 10 minutes or until they are golden brown and the bread has started to toast. Serve Hot.
Nutrition & Diet Analysis (per serving)
105
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).