Meatloaf Topping

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Ingredients

  • 1 cup catsup
  • 3 tablespoons sweet pickle relish
  • 2 tablespoons Worcestershire sauce

Instructions

  1. Blend all ingredients.
  2. Spoon over top of meatloaf during the last 20 - 30 minutes of cooking.

Nutrition & Diet Analysis (per serving)

77 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.1g
Carbs 20.4g 7% DV
Fiber 0.4g 1% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 754.5mg 33% DV
Potassium 276.5mg 6% DV

Vitamins & Minerals

Vitamin A 23mcg 3% DV
Vitamin C 4.5mg 5% DV
Calcium 31.3mg 2% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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