Mexican Mojito

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Ingredients

  • 3 mint sprigs
  • 3 lime wedges
  • 3 teaspoons sugar
  • 6 ounces ice cubes
  • 1 1/2 ounces agave white tequila
  • 2 ounces soda water or 2 ounces sparkling water
  • 1 ounce carbonated lemon-lime beverage

Instructions

  1. In a mixing glass or shaker, muddle the mint sprigs, lime, and sugar.
  2. Add the ice and tequila. Cap tightly, shake vigorously, and pour into a 12-ounce glass. Top the glass with soda water and top that with the lemon-lime soda. Garnish with a sprig of mint and a lime wheel.

Nutrition & Diet Analysis (per serving)

34 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 8.5g 3% DV
Fiber 1.1g 4% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 5mg
Potassium 62mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 9mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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