Michigans

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Ingredients

Instructions

  1. Mix all ingredients together before cooking.
  2. Simmer until hamburg is done, about 1 hour.

Nutrition & Diet Analysis (per serving)

146 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 3.9g 5% DV
Carbs 31.4g 11% DV
Fiber 11.4g 41% DV
Sugar 11.2g 22% DV

Electrolytes

Sodium 962mg 42% DV
Potassium 925.8mg 20% DV

Vitamins & Minerals

Vitamin A 435.5mcg 48% DV
Vitamin C 47.7mg 53% DV
Calcium 105.5mg 8% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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