Ingredients
-
6 large egg yolks ⓘ
-
2 c. flour ⓘ
-
1 tsp. salt ⓘ
-
1/2 tsp. lemon juice ⓘ
-
6 Tbsp. milk ⓘ
Instructions
- Mix together and roll out.
- Let dry, then cut.
Nutrition & Diet Analysis (per serving)
368
kcal
18% DV
Protein
Fat
Carbs
Electrolytes
Cholesterol
578.3mg
100% DV
Vitamins & Minerals
Vitamin A
167.8mcg
19% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).