Mint Simple Syrup

Name: Mint Simple Syrup
Yield: 4 servings
Ingredients: 1 cup water; 1 cup white sugar; 1 cup fresh mint leaves

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Ingredients

Combine water, sugar, and mint leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
Pour syrup into a sterilized glass jar through a mesh strainer to remove mint leaves; let cool.

146 kcal 7% DV

Protein Fat Carbs

Protein 1.2g 2% DV

Total Fat 1.8g 2% DV

Carbs 32.1g 12% DV

Fiber 0.2g 1% DV

Sugar 31.3g 63% DV

Sodium 17.5mg 1% DV

Potassium 0.5mg

Cholesterol 3.8mg 1% DV

Vitamin C 0.4mg

Calcium 42.8mg 3% DV

Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).