M&M Pretzel Candy

Cook: 5 min Cuisine: American

Sweet and salty M&M pretzel candies combine crunchy pretzels, smooth white chocolate disks, and colorful M&Ms for a delightful treat perfect for parties or casual snacking.

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Ingredients

  • Small pretzels or snaps from Snyder of Hanover
  • Chocolate Disks-Merkens Super White

Instructions

  1. Arrange pretzels on a cookie sheet with salty side up and top each with a white chocolate disk.
  2. Bake in a 225-degree oven for 5 minutes until the chocolate melts slightly.
  3. Remove from oven and press an M&M into the center of each pretzel, pressing slightly to set.
  4. Cool until the chocolate and M&Ms are set before serving.

Nutrition & Diet Analysis (per serving)

85 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 0.8g 1% DV
Carbs 17.4g 6% DV
Fiber 0.4g 2% DV
Sugar 0.1g

Electrolytes

Sodium 50.8mg 2% DV
Potassium 22mg

Vitamins & Minerals

Calcium 5.8mg
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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