Mom's Cranberries
Ingredients
Instructions
- Combine sugar, water, cloves, allspice and cinnamon sticks in a 4-quart saucepan.
- Bring to boil.
- Cook, stirring, until syrup is clear, about 3 minutes.
- Add cranberries and cook just until they begin to pop, about 5 minutes.
- Remove from heat, add orange zest and cool.
- Make at least 24 hours before serving.
Nutrition & Diet Analysis (per serving)
235
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).