Monkey Bread Cinnamon Buns
Ingredients
Instructions
- Cut all biscuits in quarters.
- In large plastic bag (with seal), put 3/4 cup sugar and 1 1/2 teaspoons cinnamon.
- Put 1/2 of biscuits in bag; seal and shake until coated.
- Remove and repeat with other 1/2 of biscuits.
- In a small saucepan, heat 1 cup sugar, 1/2 cup margarine and 1 1/2 teaspoons cinnamon until margarine is melted.
- Stir off heat until thickened.
- Using Bundt pan or ring mold, spray pan with cooking spray and place 1/2 of biscuits in pan.
- Cover with margarine mixture.
- Place second half of biscuits in pan.
- Cover with remaining mixture.
- Bake at 350° for 30 minutes.
- Remove from pan; pull pieces to eat.
Nutrition & Diet Analysis (per serving)
382
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).