Naranjada

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Ingredients

  • 2 cups freshly squeezed orange juice (6 to 8 oranges)
  • 1/3 cup sugar, or more if needed
  • 2 cups sparkling mineral water

Instructions

  1. Combine the orange juice and sugar in a pitcher and stir until the sugar has dissolved.
  2. Taste and add more sugar if you like.
  3. Refrigerate until completely chilled.
  4. Just before serving, add the sparkling water and serve over ice.

Nutrition & Diet Analysis (per serving)

24 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 5.9g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 5.5mg
Potassium 62.3mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 14.3mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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