New England Cod

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Ingredients

  • parsley
  • butter
  • lemon juice
  • cracker crumbs buttery

Instructions

  1. Preheat oven to 425°. Spray 9-inch square baking dish with nonstick cooking spray. Arrange cod in prepared dish, then drizzle with lemon juice.
  2. Combine cracker crumbs, I Can't Believe It's Not Butter!(R) Spread and parsley in small bowl, then evenly sprinkle over cod.
  3. Bake 12 minutes or until cod flakes with a fork. Garnish, if desired, with lemon slices and additional chopped parsley.

Nutrition & Diet Analysis (per serving)

299 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 26.3g 34% DV
Carbs 11.9g 4% DV
Fiber 8.2g 29% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 105mg 5% DV
Potassium 1603mg 34% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 37.3mg 41% DV
Calcium 46mg 4% DV
Iron 13.5mg 75% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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