Nian Gao
Ingredients
Instructions
- Mix everything except the adzuki beans with an electric mixer at medium speed for 2 minutes.
- Beat for 2 more minutes at high speed.
- Sprinkle additional Mochiko flour over a 9"x13" baking dish that has been oiled or sprayed with Pam.
- Spread half of the batter on the bottom of the baking pan.
- Spread the red adzuki beans (you can mix some batter into the beans if they are too thick to spread).
- Spread the other half of the batter over the red adzuki beans.
- Bake in oven at 350 degrees Fahrenheit for 40 to 50 minutes.
Nutrition & Diet Analysis (per serving)
442
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).