Nose Candy

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Ingredients

  • 25 ml tequila
  • 5 ml Tabasco sauce
  • 12 teaspoon powdered sugar

Instructions

  1. Mix the Tequila and tabasco sauce in a shot glass.
  2. Sprinkle the sugar on top.
  3. Skull.

Nutrition & Diet Analysis (per serving)

128 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.2g
Carbs 28g 10% DV
Fiber 0.2g 1% DV
Sugar 24.5g 49% DV

Electrolytes

Sodium 173mg 8% DV
Potassium 35mg 1% DV

Vitamins & Minerals

Vitamin A 21.8mcg 2% DV
Vitamin C 6mg 7% DV
Calcium 3.3mg
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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